HOUSTON — Here in the Bayou City we like our food just like our city: diverse. Vegan community, prepare your taste buds! Two local men are stirring the pot, serving up soul food but in a different way. They call it Soul Food Vegan. Owners Chad Cossey and Chef Taliek had the idea to open a vegan restaurant that feeds the soul. HOUSTON — Here in the Bayou City we like our food just like our city: diverse. Vegan community, prepare your taste buds! Two local men are stirring the

Your favorite comfort foods— and it’s all vegan! Chef Taliek of Soul Food Vegan on Morning Dose Your favorite comfort foods— and it’s all vegan! Chef Taliek of Soul Food Vegan on Morning Dose

soul food classics like fried chicken, collard greens, and mac and cheese are deeply rooted in African American history and culture, so it takes a daring individual to reinvent these beloved classics. At Soul Food Vegan in Houston’s Third Ward, chef Tramone “Taliek” Terry has done just that—modernizing the cuisine by making it entirely vegan and incorporating unconventional ingredients like spelt and moringa. soul food classics like fried chicken, collard greens, and mac and